For a front row seat to one of the most beautiful sunsets in the world, Smackwater Jack’s indoor seating and spacious patio on the water’s edge is the place for you. Our newly renovated restaurant serves locally grown produce served with meat from local farmers alongside quality craft beers. Owned and operated by father and son team, Brad and Andy Oke, Smackwater Jack’s is the summer go-to restaurant and bar.
Join us for Turkey Tuesdays, All-You-Can-Eat Perch Wednesdays, live entertainment and more! Please call for reservations. We encourage safe drinking, so if you are in need of a ride, please call 519-238-5556 to ask for a pick-up and/or drop-off in the Smackulance! Our restaurant shuttle for the Grand Bend and surrounding area.